Home » DINNER » Easy Italian Chicken Giardiniera

Easy Italian Chicken Giardiniera

Easy Italian Chicken Giardiniera is a delicious, full of flavor recipe made with only 5 pantry ingredients. It’s 30 minute supper cooking at it’s tastiest!

Easy Italian Chicken Giardiniera is a delicious, full of flavor recipe made with only 5 ingredients. It's 30 minute supper cooking at it's tastiest! #mustlovehomecooking

If you think you have made chicken breasts every which way and there’s nothing fresh out there…guess again. This easy Italian Chicken Giardiniera is quick and tasty, kind of like the New Orleans muffuletta, but without the sandwich. The best part, besides the incredible flavor, is that it takes under 30 minutes to make using chicken cutlets and jarred pickled veggies. The cheese on top mellows out the giardiniera’s vinegar brine and adds even more flavor.

The guys were very skeptical at first…I mean, pickled veggies on chicken…but they loved it! And they all gave a thumbs up to the cheese.

This is one of the recipes from my easy skillet chicken dinner collection. Here’s a few more.

Easy Italian Chicken Giardiniera is a delicious, full of flavor recipe made with only 5 ingredients. It's 30 minute supper cooking at it's tastiest! #mustlovehomecooking

How To Make Easy Italian Chicken Giardiniera

With only 5 ingredients, one pan and 30 minutes needed, this is one simple and tasty supper recipe. Here’s what you need to get started:

Ingredients

  • Chicken Breasts – buy the boneless, skinless variety, then cut them into cutlets yourself, or buy them already sliced.
  • Olive Oil – if you don’t have it, vegetable oil works fine. I used Extra Light Olive Oil which has a higher smoke point on the higher end for olive oils.
  • Mild Giardiniera – buy a variety that is packed in vinegar, not oil, for a lighter taste and less calories.
  • Mozzarella Cheese – I used pre-shredded cheese from a bag for this quick recipe, but you can shred your own from a block or use fresh slices.
  • Parmesan Cheese – There was a wedge in my fridge so I shredded my own, but grated or pre-shredded is good too.

Cooking

Chicken cutlets fried in white skillet

Heat the olive oil in the pan over medium-high heat until it’s shimmering (not smoking). Add the chicken cutlets and sprinkle with salt and pepper to taste. Cook about 5 minutes per side, until the internal temperature at the thickest part of the breast reads 165 F degrees on an instant read thermometer.

Giardiniera topped chicken cutlets in white skillet

Top the cooked chicken with the chopped giardininera, dividing equally. Place the mozzarella and parmesan cheese on top of the pickled vegetables. Reduce the heat to medium then cover the pan and allow the cheese to melt.

Remove the pan from the heat, and sprinkle with fresh parsley and more parmesan cheese if you like. Serve the chicken hot.

Easy Italian Chicken Giardiniera is a delicious, full of flavor recipe made with only 5 ingredients. It's 30 minute supper cooking at it's tastiest! #mustlovehomecooking
Easy Italian Chicken Giardiniera is a delicious, full of flavor recipe made with only 5 ingredients. It's 30 minute supper cooking at it's tastiest! #mustlovehomecooking

Easy Italian Chicken Giardiniera

Easy Italian Chicken Giardiniera is a delicious, full of flavor recipe made with only 5 pantry ingredients. It's 30 minute supper cooking at it's tastiest!
4.10 from 20 votes
Prep Time :15 minutes
Cook Time :15 minutes
Total Time :30 minutes
Servings :4
Calories :215
Course :Dinner, Main Dish

Ingredients

  • 1 tbsp olive oil
  • 1 pound chicken breast boneless, skinless cutlets
  • salt and pepper to taste
  • 1 cup mild giardiniera chopped
  • 1/2 cup mozzarella cheese shredded
  • 2 tbsp parmesan cheese shredded
  • sliced olives and chopped parsley for garnish

Instructions 

  • Heat olive il in medium skillet until shimmering. Add chicken and sprinkle with salt and pepper. Cook 4 – 5 minutes on each side until golden brown and has reached 165°F on an instant read thermometer inserted in thickest part of chicken.
  • Top chicken with giardiniera, dividing equally among breasts. Sprinkle cheeses equally over vegetables. Cover pan and cook until cheeses are melted.
  • Garnish with parsley and serve hot.

Video

Chef Tips

Giardiniera packed in distilled vinegar was used and is reflected in nutrition information. Oil packed giardiniera will add significantly more calories.

Nutrition Facts

Nutrition Facts
Easy Italian Chicken Giardiniera
Serving Size
 
1 piece
Amount per Serving
Calories
215
% Daily Value*
Fat
 
10
g
15
%
Saturated Fat
 
3
g
19
%
Cholesterol
 
85
mg
28
%
Sodium
 
398
mg
17
%
Potassium
 
430
mg
12
%
Carbohydrates
 
1
g
0
%
Sugar
 
1
g
1
%
Protein
 
28
g
56
%
Vitamin A
 
148
IU
3
%
Vitamin C
 
1
mg
1
%
Calcium
 
106
mg
11
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.

© Copyright Christine Mello for Must Love Home. We would love for you to share a link to this recipe but please do not copy/paste the recipe instructions to websites or social media. We are happy for you to share a photo with a link back to this website instead.

Easy Italian Chicken Giardiniera is a delicious, full of flavor recipe made with only 5 ingredients. It's 30 minute supper cooking at it's tastiest! #mustlovehomecooking

If you made this recipe, please leave a comment and rating. I would appreciate the chance to troubleshoot any issues you might have had before you leave the rating!

 

I’m Christine, a self-appointed foodie and almost empty-nester who is addicted to creating quick and tasty recipes that anyone can make. My goal is to give you the confidence and know-how to cook from scratch with easy, budget-friendly recipes. Welcome to my kitchen! Learn more…

Don't Miss A Thing! Follow Must Love Home on Pinterest, Facebook and Instagram for more great recipe ideas!

If you made this recipe, please leave a comment and rating below. I would appreciate the chance to troubleshoot any issues you might have had before you leave the rating!

4 Comments

  1. Hi Kathleen. This chicken is delicious served over garlic butter pasta or rice. Our family favorite is to serve the Chicken Giardiniera with steamed green beans and a baked sweet potato. Hope that helps:)

  2. Kathleen

    Sounds different but wondering what you could serve with this

  3. Hi Michael, thanks for catching that…must have been a glitch somewhere in the calculation. The giardiniera was the culprit and has been fixed. Each serving has about 1 gram of carbs…not 41. ?

  4. Michael

    Where do the 41 carbs come from as all the ingredients are basically 0 carb with the exception of the cheese but even both the parmesan and mozzarella have less than 1G of carbs per serving.

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




*