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Sour Cream Chip Dip

57kcal
3.8 from 52 votes
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Prep 10 minutes
Resting Time2 hours
Total 2 hours 10 minutes
Simple and delicious, this creamy sour cream chip dip is ready in minutes. Pairs perfectly with any vegetables, crackers or chips!
Servings 16
Course Appetizer
Cuisine American

Ingredients

  • 2 cups sour cream
  • 2 tbsp dried minced onion
  • 2 tsp dill weed
  • 2 tsp garlic powder
  • 1 tsp parsley flakes
  • 1/2 tsp seasoning salt
  • 1/2 tsp onion powder
  • pinch cayenne optional

Instructions

  1. In a medium bowl, stir in all ingredients until well combined.
  2. Cover and refrigerate at least 2 hours before serving to allow flavors to blend.
  3. Store leftovers tightly covered in the refrigerator for up to 2 weeks.

Nutrition

Serving2tablespoonsCalories57kcalCarbohydrates1gProtein1gFat6gSaturated Fat3gCholesterol15mgSodium96mgPotassium46mgFiber1gSugar1gVitamin A179IUVitamin C1mgCalcium33mgIron1mg

Notes

Note - check expiration date on sour cream. Do not store dip or use past that date.

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