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5 from 1 vote

Autumn Acorn Kisses

A perfect little Autumn treat!
Course Appetizer, Dessert
Cuisine American
Prep Time 15 minutes
Total Time 15 minutes
Servings 45 Autumn Acorn Kisses
Calories 58kcal

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  • 45 pieces Hershey's Kisses, 1 large package, foil wrappers removed
  • 45 small peanut butter cookie bites
  • 6 oz cup semi-sweet chocolate chips
  • 2 TBSP Peanut Butter


  • In a small bowl, melt 1/4 cup of the chocolate chips in the microwave. Transfer the melted chocolate into a sandwich bag. Cut a small hole in one corner. Without microwaving, do the same with the peanut butter.
  • Assemble by squeezing a dot of melted chocolate onto the flat side of a Hershey's Kiss, and attaching it to a Nutter Butter Bite. On the other side of the Nutter Butter Bite, use a small dot of peanut butter to attach a chocolate chip.
  • Allow to set for a few minutes, and enjoy!


Substitute Butterscotch or white chocolate chips for a different look.


Serving: 2kisses | Calories: 58kcal | Carbohydrates: 7g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 29mg | Potassium: 31mg | Fiber: 1g | Sugar: 4g | Vitamin A: 2IU | Calcium: 5mg | Iron: 1mg

© Copyright Christine Mello for Must Love Home. We would love for you to share a link to this recipe but please do not copy/paste the recipe instructions to websites or social media. We are happy for you to share a photo with a link back to this website instead.

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