Ultimate Beef Nachos
Ultimate Beef Nachos are oven crispy tortilla chips drenched in melted cheese, spicy meat and peppers. Perfect for game day, parties and a sheet pan dinner.
Ingredients
- 32 ounces Corn Tortilla Chips 2 (12 - 16-ounce) bags
- 8 ounce shredded Cheddar cheese
- 8 ounce shredded Monterey Jack cheese
- 1 pound ground beef
- 2 tbsp taco seasoning or 1 packet
- 1/4 cup pickled Jalapeno pepper slices
- 1 medium poblano pepper seeded and small chopped
- 2 medium green onions thin sliced
- 1 cup sour cream regular or reduced fat
- 1/2 cup cherry tomatoes halved
Instructions
- Preheat oven to 350°F.. Line a large. rimmed baking sheet with parchment paper.
- Cook ground beef with taco seasoning according to package directions.
- Spread a layer of tortilla chips on the baking sheet, sprinkle with 1/3 of the cooked ground beef, 1/3 each of both cheeses, jalapenos and poblano peppers. Repeat layering twice until all toppings and chips have been used.
- Place tray in middle rack of the preheated oven and bake until the cheese is melted and bubbling. Remove from the oven, and while still hot, garnish with tomatoes, green onions and sour cream. Sour cream may be reserved to be served on the side.
Chef Tips
Regular sour cream may be substituted for the reduced-fat variety.
Equipment Used
Nutrition Facts
Nutrition Facts
Ultimate Beef Nachos
Serving Size
1 serving
Amount per Serving
Calories
491
% Daily Value*
Fat
30.78
g
47
%
Saturated Fat
11.12
g
70
%
Cholesterol
55.1
mg
18
%
Sodium
494.96
mg
22
%
Potassium
276.53
mg
8
%
Carbohydrates
38.81
g
13
%
Fiber
3.33
g
14
%
Sugar
1.57
g
2
%
Protein
16.74
g
33
%
Vitamin A
475.01
IU
10
%
Vitamin C
7.88
mg
10
%
Calcium
329.61
mg
33
%
Iron
2.23
mg
12
%
* Percent Daily Values are based on a 2000 calorie diet.
© Copyright Christine Mello for Must Love Home. We would love for you to share a link to this recipe but please do not copy/paste the recipe instructions to websites or social media. We are happy for you to share a photo with a link back to this website instead.