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The BEST simple Orange Garlic Chicken Stir Fry you'll ever make. Chunks of chicken, healthy broccoli and cauliflower coated in a easy sweet and savory sauce. #mustlovehomecooking #stirfry

Orange Garlic Chicken Stir Fry

241kcal
4.7 from 3 votes
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Prep 10 minutes
Cook 20 minutes
Total 30 minutes
Chunks of chicken, healthy broccoli and cauliflower coated in a easy sweet and savory sauce. A healthy dinner recipe the whole family will love.
Servings 4
Course Main Dish
Cuisine Chinese

Ingredients

  • 2 tbsp vegetable oil divided
  • 2 cups broccoli florets
  • 1 cup cauliflower florets
  • 1 pound chicken breasts cut into bite-size cubes
  • 4 cloves garlic
  • 1/4 cup orange juice
  • 1/4 cup soy sauce
  • 2 tbsp honey
  • 1 tbsp cornstarch
  • 1/4 tsp orange zest optional

Equipment

Instructions

  1. In large pan over medium-high heat, heat 1 TBSP oil. Add broccoli and cauliflower to the pan. Cook 4 to 5 minutes, stirring occasionally, until tender-crisp. Transfer to plate and set aside.
  2. To the pan, add remaining oil and heat until shimmering. Add chicken and cook, stirring occasionally, until chicken is browned on all sides and at least 165°F on instant read thermometer 4 to 5 minutes. Add garlic and cook 1 minutes until fragrant.
  3. In a small bowl whisk together orange juice, soy sauce, honey and cornstarch, Pour over chicken and vegetables. Stir continuously until sauce starts to thicken. Remove from heat and serve.

Nutrition

Serving1servingCalories241kcalCarbohydrates18gProtein28gFat7gSaturated Fat4gCholesterol73mgSodium965mgPotassium712mgFiber2gSugar11gVitamin A348IUVitamin C63mgCalcium41mgIron1mg

Notes

Chicken broth can be substituted for the orange juice

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