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Homemade French Fry Seasoning
5
kcal
5
from
6
votes
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Prep
5
minutes
mins
Total
5
minutes
mins
Homemade French Fry Seasoning is quick and simple to make with common pantry spices. Adds amazing flavor to plain old fries!
Servings
14
Course
Spice
Cuisine
American
Ingredients
1x
2x
3x
▢
1
tbsp
salt
▢
1
tbsp
paprika
▢
1
tbsp
parsley flakes
▢
2
tsp
garlic powder
▢
2
tsp
onion powder
▢
1
tsp
ground black pepper
▢
1/8
tsp
ground cayenne pepper
optional
Instructions
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In a small bowl, add all ingredients.
Stir until spices are evenly distributed.
Use immediately or store in an airtight container on a dark, cool shelf up to 6 months.
Nutrition
Serving
1
tsp
Calories
5
kcal
Carbohydrates
1
g
Protein
1
g
Fat
1
g
Saturated Fat
1
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
1
g
Sodium
500
mg
Potassium
26
mg
Fiber
1
g
Sugar
1
g
Vitamin A
257
IU
Vitamin C
1
mg
Calcium
5
mg
Iron
1
mg
Notes
Recipe makes 14 teaspoons of fry seasoning. I serving equals 1 teaspoon.
This recipe is easily multiplied.
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