Chocolate Chip Snowball Cookies
179kcal
Ingredients
- 3/4 cup unsalted butter
- 1/2 cup granulated sugar
- 1/2 tsp salt
- 1 large egg
- 1 tbsp vanilla extract
- 2 cups all-purpose flour sifted
- 1/2 cup pecans finely chopped
- 3/4 cup mini chocolate chips
- 1 cup powdered sugar
- 1/4 cup holiday sprinkles optional
Instructions
- Preheat oven to 350°F. Grease or line baking sheet with parchment paper or silicone baking mat.
- In a large bowl, cream butter, sugar and salt until light and fluffy. Beat in egg and vanilla until combined. Add 1 cup flour, beat until just incorporated. Add second cup flour and beat until combined. Stir in pecans, chocolate chips and sprinkles.
- Roll dough into 1-inch balls. Bake on center rack of oven for 17 - 20 minutes until starting to brown on the bottom. Cool 2 - 3 minutes on pan, then roll cookies in powdered sugar. Cool completely, roll a second time in powdered sugar.
Nutrition
Serving1cookieCalories179kcalCarbohydrates23gProtein2gFat9gSaturated Fat5gCholesterol25mgSodium57mgPotassium25mgFiber1gSugar14gVitamin A203IUCalcium13mgIron1mg