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Fajita Seasoning Mix Recipe

Make your own authentic Homemade Fajita Seasoning Mix using this easy recipe and common pantry spices. Great for seasoning vegetables too!

Make your own authentic homemade Fajita Seasoning Mix using this easy recipe and common pantry spices.


Fajitas are a real favorite at our house, and I used packets of Fajita seasoning mix from the grocery store to season the meat. Not anymore!  One day I was prepping the meat for fajitas and realized I had forgot to buy the seasoning. Duh. So I looked up the label for the brand I usually buy and tried to recreate it with spices I had on the shelf. Actually, my recipe tasted better than the packet seasoning so I never looked back. This is a great recipe to make fajita seasoning that fits your own family’s tastes. You control the salt (or no salt) and no bouillon cubes means this is perfect for vegetarians too!

Even the cornstarch that is found in so many seasoning mixes was cut out because it is really not needed.  Double or even triple the recipe to make up a large batch and store in an airtight container for future use.

Reasons to love this Fajita Seasoning Mix Recipe:

  • Budget -friendly, making your own cost less than 1/2 of premixed,
  • Easily create your own no-salt seasoning by omitting salt from recipe,
  • Takes only minutes to mix and it’s ready to use,
  • Delicious seasoning that stores for at least 1 year in a glass jar with a sealing lid.
Fajita Seasoning Mix

Tips for making the best Fajita Seasoning Mix Recipe:

  • When it comes to using spices, keep the shelf fresh by storing spices in a cool, dark place, away from direct heat or sunlight. In tightly closed containers whole spices will stay fresh for about 4 years, ground spices for about 2 to 3 years and dried herbs for 1 to 3 years.
  • For extra heat, increase cayenne by  a 1/8 teaspoon
  • This recipe was created adding both salt and sugar for flavor and to help tenderize the meat.
Fajita Seasoning Mix

Helpful Tools and Ingredients:

Fajita Seasoning Mix Recipe

21kcal
4 from 4 votes
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Prep 5 minutes
Cook 1 minute
Total 6 minutes
Make your own authentic homemade Fajita Seasoning Mix using this easy recipe and common pantry spices. Great for vegetables too!
Servings 4
Course Seasoning
Cuisine Mexican

Ingredients

Instructions

  1. Measure all ingredients in a small bowl and stir to combine.
  2. Store leftovers in a tightly sealed glass jar for up to 1 year.

Nutrition

Calories21kcalCarbohydrates4gProtein1gFat1gSaturated Fat1gSodium617mgPotassium80mgFiber1gSugar1gVitamin A1138IUCalcium19mgIron1mg

Notes

Salt can be omitted for a salt-free seasoning.

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Let us know how it was!
Make your own authentic homemade Fajita Seasoning Mix using this easy recipe and common pantry spices. Great for vegetables too!

If you made this recipe, please leave a comment and rating below. I would appreciate the chance to troubleshoot any issues you might have had before you leave the rating!

I’m Christine, a self-appointed foodie and almost empty-nester who is addicted to creating quick and tasty recipes that anyone can make. My goal is to give you the confidence and know-how to cook from scratch with easy, budget-friendly recipes. Welcome to my kitchen! Learn more...

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3 Comments

  1. Allison

    5 stars
    This easy seasoning mix has quickly become a family favourite, so easy and tasty! Thank you Christine, what a great recipe!

  2. Thanks for stopping by!

  3. Thank you, Mary Jo!cialis cheap

4 from 4 votes (3 ratings without comment)