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Super tender, loaded with flavor Southern-style green bean recipe with bacon, crispy onions and lots of seasonings. #mustlovehomecooking #slowcookerrecipes #greenbeanrecipe

Slow Cooker Green Beans with Bacon

132kcal
5 from 4 votes
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Prep 20 minutes
Cook 3 hours
Total 3 hours 20 minutes
Super tender, loaded with flavor Southern-style green bean recipe with bacon, crispy onions and lots of seasonings.
Servings 8
Course Side Dish
Cuisine American

Ingredients

  • 6 slices bacon cooked crisp, crumbled
  • 2 pounds fresh green beans trimmed
  • 1 tbsp garlic powder
  • 2 tsp onion powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp ground black pepper
  • 1/2 cup french fried onions

Equipment

Instructions

  1. In a large skillet over medium-high heat, cook bacon until crisp. Remove to paper towel-lined plate. Chop into pea-size pieces and set aside.
  2. Into the bottom of slow cooker insert add the green beans, garlic powder, onion powder, paprika, salt, pepper, french fried onions and bacon pieces. Stir to combine.
  3. Set slow cooker to Low for 5 -6 hours or High for 2 - 3 hours and cook until green beans are soft and tender.
  4. Remove to a serving plate and garnish with additional bacon and fried onions. Serve hot.

Nutrition

Serving1servingCalories132kcalCarbohydrates11gProtein4gFat9gSaturated Fat3gCholesterol11mgSodium292mgPotassium297mgFiber3gSugar4gVitamin A906IUVitamin C14mgCalcium44mgIron1mg

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