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Super tender, loaded with flavor Southern-style green bean recipe with bacon, crispy onions and lots of seasonings. #mustlovehomecooking #slowcookerrecipes #greenbeanrecipe
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5 from 1 vote

Slow Cooker Green Beans with Bacon

Super tender, loaded with flavor Southern-style green bean recipe with bacon, crispy onions and lots of seasonings.
Course Side Dish
Cuisine American
Prep Time 20 minutes
Cook Time 3 hours
Total Time 3 hours 20 minutes
Servings 8
Calories 132kcal

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INGREDIENTS

  • 6 slices bacon, cooked crisp, crumbled
  • 2 pounds fresh green beans, trimmed
  • 1 tbsp garlic powder
  • 2 tsp onion powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp ground black pepper
  • 1/2 cup french fried onions

INSTRUCTIONS

  • In a large skillet over medium-high heat, cook bacon until crisp. Remove to paper towel-lined plate. Chop into pea-size pieces and set aside.
  • Into the bottom of slow cooker insert add the green beans, garlic powder, onion powder, paprika, salt, pepper, french fried onions and bacon pieces. Stir to combine.
  • Set slow cooker to Low for 5 -6 hours or High for 2 - 3 hours and cook until green beans are soft and tender.
  • Remove to a serving plate and garnish with additional bacon and fried onions. Serve hot.

NUTRITION INFORMATION PER SERVING

Serving: 1serving | Calories: 132kcal | Carbohydrates: 11g | Protein: 4g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 11mg | Sodium: 292mg | Potassium: 297mg | Fiber: 3g | Sugar: 4g | Vitamin A: 906IU | Vitamin C: 14mg | Calcium: 44mg | Iron: 1mg

© Copyright Christine Mello for Must Love Home. We would love for you to share a link to this recipe but please do not copy/paste the recipe instructions to websites or social media. We are happy for you to share a photo with a link back to this website instead.

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