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4 from 2 votes

Double Banana Dog Treats

Made with only three ingredients, these easy homemade double Banana Dog Treats will have your furry canine friends begging for more!
Course Dog Treat
Cuisine American
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 24 medium treats
Calories 100kcal

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  • 4 Cups Oat Flour
  • 3 medium ripe bananas, divided
  • 2 large eggs


  • Preheat oven to 375° F.
  • In a small bowl, use a fork to mash 2-1/2 bananas. Slice the other 1/2 banana into 24 very thin slices to decorate the top of the treats, and set aside.
  • In a large bowl, mix the oat flour, mashed bananas and 2 eggs. Add more oat flour if the dough is too sticky to handle.
  • Turn the dough out onto a floured board and roll to 1/4 inch thick. Using a cookie cutter, cut out the treats and place on a parchment lined baking sheet. Using your thumb, make a slight indention into the top of each treat, and lay a banana slice into it.
  • Bake for 20-25 minutes until the edges start to brown and the banana slice feels just dry to the touch. Remove from the oven and allow to cool completely.
  • Store in an airtight container in the refrigerator for up to 2 weeks.


Note** I make my own oat flour from whole oats, ground in the food processor. About 7 cups of whole oats = 4 cups oat flour.


Serving: 1treat | Calories: 100kcal | Carbohydrates: 16.54g | Protein: 3.69g | Fat: 2.32g | Saturated Fat: 0.49g | Cholesterol: 17.58mg | Sodium: 10.66mg | Potassium: 133.53mg | Fiber: 1.68g | Sugar: 1.98g | Vitamin A: 34.96IU | Vitamin C: 1.28mg | Calcium: 14.38mg | Iron: 0.92mg

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