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Double Banana Dog Treats

3.4 from 5 votes
Made with only three ingredients, these easy homemade double Banana Dog Treats will have your furry canine friends begging for more!
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 24 medium treats
Calories 100

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  • 4 Cups Oat Flour
  • 3 medium ripe bananas, divided
  • 2 large eggs


  • Preheat oven to 375° F.
  • In a small bowl, use a fork to mash 2-1/2 bananas. Slice the other 1/2 banana into 24 very thin slices to decorate the top of the treats, and set aside.
  • In a large bowl, mix the oat flour, mashed bananas and 2 eggs. Add more oat flour if the dough is too sticky to handle.
  • Turn the dough out onto a floured board and roll to 1/4 inch thick. Using a cookie cutter, cut out the treats and place on a parchment lined baking sheet. Using your thumb, make a slight indention into the top of each treat, and lay a banana slice into it.
  • Bake for 20-25 minutes until the edges start to brown and the banana slice feels just dry to the touch. Remove from the oven and allow to cool completely.
  • Store in an airtight container in the refrigerator for up to 2 weeks.


Note** I make my own oat flour from whole oats, ground in the food processor. About 7 cups of whole oats = 4 cups oat flour.


Serving: 1treat | Calories: 100kcal | Carbohydrates: 16.54g | Protein: 3.69g | Fat: 2.32g | Saturated Fat: 0.49g | Cholesterol: 17.58mg | Sodium: 10.66mg | Potassium: 133.53mg | Fiber: 1.68g | Sugar: 1.98g | Vitamin A: 34.96IU | Vitamin C: 1.28mg | Calcium: 14.38mg | Iron: 0.92mg
Course: Dog Treat
Cuisine: American

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