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This is the BEST Cheesy Garlic Bread! One bite of this cheesy gooey bread will have everyone begging for it again and again! #mustlovehomecooking #garlicbread

Cheesy Garlic Bread

326kcal
5 from 1 vote
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Prep 5 minutes
Cook 15 minutes
Total 20 minutes
This is the BEST Cheesy Garlic Bread! One bite of this cheesy gooey bread will have everyone begging for it again and again!
Servings 12
Course Bread
Cuisine American, Italian

Ingredients

  • 1 pound loaf Italian Bread
  • 1/2 cup unsalted butter softened
  • 4 cloves minced garlic
  • 1 tbsp fresh chopped parsley + extra for garnish
  • 1/2 tsp basil flakes
  • 1/8 tsp salt
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated parmesan cheese divided
  • 1/8 tsp red pepper flakes optional

Equipment

Instructions

  1. Preheat oven to 350°F. Line rimmed baking sheet with parchment paper.
  2. In a small bowl mix together butter, garlic, parsley, basil and salt.
  3. Slice bread in half lengthwise and place on prepared baking sheet, cut sides up. Spread the butter mixture evenly on the bread halves. Sprinkle with parmesan then mozzarella cheese.
  4. Bake for 10 to 12 minutes until the cheese is melted and bread edges are starting to toast.
  5. Turn on oven broiler and broil on HIGH for 1 to 2 minutes until cheese is bubbling and starting to brown in spots. Remove pan from oven and dust with remaining parmesan. Garish with extra parsley and red pepper flakes if desired. Cut bread into pieces and serve hot.

Nutrition

Serving1pieceCalories326kcalCarbohydrates20gProtein7gFat24gSaturated Fat14gCholesterol31mgSodium288mgPotassium98mgFiber1gSugar12gVitamin A364IUVitamin C1mgCalcium97mgIron1mg

Notes

omit added salt if using salted butter.

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