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Creamy Broccoli Slaw

5 from 2 votes
Creamy Broccoli Slaw is a healthy, crunchy blend of shredded broccoli, raisins and pepitas with with an irresistible sweet and sour dressing.
Prep Time 7 minutes
Total Time 7 minutes
Servings 8
Calories 167

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  • 4 cups bagged broccoli slaw
  • 1/2 cup raisins
  • 1/4 cup pepitas

For The Dressing

  • 1/2 cup mayonnaise, regular or light
  • 2 tbsp apple cider vinegar
  • 2 tbsp agave, or preferred sweetener
  • 1 tsp celery seeds
  • 1/4 tsp black pepper
  • salt to taste


  • In a medium bowl, toss together the broccoli slaw, raisins and pepitas.
  • In a small bowl, whisk the mayonnaise, vinegar, agave, celery seeds and pepper. Pour over the broccoli mixture. Toss to coat. Add salt to taste.
  • Serve immediately or cover and refrigerate to soften the broccoli and blend the flavors.
  • Store tightly covered in the refrigerator for up to 3 days.


Reduce to 103 calories per serving by using light mayonnaise instead of regular. 


Serving: 0.5cup | Calories: 167kcal | Carbohydrates: 15g | Protein: 3g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 6mg | Sodium: 108mg | Potassium: 275mg | Fiber: 1g | Sugar: 4g | Vitamin A: 235IU | Vitamin C: 53mg | Calcium: 34mg | Iron: 1mg
Course: Salad, Side Dish
Cuisine: American

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