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Easy Italian Chicken Giardiniera is a delicious, full of flavor recipe made with only 5 ingredients. It's 30 minute supper cooking at it's tastiest! #mustlovehomecooking
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5 from 2 votes

Easy Italian Chicken Giardiniera

Easy Italian Chicken Giardiniera is a delicious, full of flavor recipe made with only 5 pantry ingredients. It's 30 minute supper cooking at it's tastiest!
Course Dinner, Main Dish
Cuisine Italian
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 4
Calories 222kcal

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INGREDIENTS

  • 1 tbsp olive oil
  • 1 pound chicken breast, boneless, skinless cutlets
  • salt and pepper, to taste
  • 1 cup mild giardiniera, chopped
  • 1/2 cup mozzarella cheese, shredded
  • 2 tbsp parmesan cheese, shredded
  • sliced olives and chopped parsley for garnish

INSTRUCTIONS

  • Heat olive il in medium skillet until shimmering. Add chicken and sprinkle with salt and pepper. Cook 4 - 5 minutes on each side until golden brown and has reached 165°F on an instant read thermometer inserted in thickest part of chicken.
  • Top chicken with giardiniera, dividing equally among breasts. Sprinkle cheeses equally over vegetables. Cover pan and cook until cheeses are melted.
  • Garnish with parsley and serve hot.

NOTES

Giardiniera packed in distilled vinegar was used and is reflected in nutrition information. Oil packed giardiniera will add significantly more calories.

Video


NUTRITION INFORMATION PER SERVING

Serving: 1piece | Calories: 222kcal | Carbohydrates: 41g | Protein: 33g | Fat: 26g | Saturated Fat: 3g | Cholesterol: 85mg | Sodium: 1670mg | Potassium: 430mg | Sugar: 1g | Vitamin A: 148IU | Vitamin C: 7mg | Calcium: 106mg | Iron: 1mg

© Copyright Christine Mello for Must Love Home. We would love for you to share a link to this recipe but please do not copy/paste the recipe instructions to websites or social media. We are happy for you to share a photo with a link back to this website instead.

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