Ultimate Peanut Butter Brownies
Ultimate Peanut Butter Brownies are peanut butter cookie dough, sandwich cookies, peanut butter cups and a fudge brownie batter that make for an amazingly delicious treat!
Ingredients
- 17.5 ounce Peanut Butter Cookie Mix that requires water only
- 18 ounce fudge brownie mix plus egg, oil and water per directions
- 12 ounce peanut butter sandwich cookies
- 8 medium peanut butter cups
- 1/2 cup peanut butter
- 1 tsp coconut oil
- 1/2 cup peanuts chopped
Instructions
- .Preheat the oven to 350° F. Line a 9 x 13 pan with parchment paper, leaving an overhang on both of the shorter ends. Grease the paper and the sides of the pan with cooking spray.
- In a medium bowl, mix the cookie dough according to directions on the pouch
- Spread the cookie dough in the bottom of the pan, spreading out to completely cover the bottom. Top the cookie dough with the sandwich cookies and candies, spacing evenly.
- In medium bowl, mix the brownie batter according to package directions. Pour the brownie batter over the top of the cookies and candies, covering completely.
- Bake for 30 minutes or when top is almost firm.
- Cool the pan on a rack for 15 minutes. Using the parchment overhand as handles, lift the brownies out of the pan and place on a rack to cool completely. Cut into portion sizes.
- When the brownies are cool and cut, place the peanut butter and coconut oil into a microwave safe bowl and heat for 30 seconds until the mixture is the consistency of a glaze. Drizzle on top of the cooled brownies, then top with chopped nuts, pressing into the glaze.
Nutrition Facts
Nutrition Facts
Ultimate Peanut Butter Brownies
Serving Size
1 brownie
Amount per Serving
Calories
495
% Daily Value*
Fat
22.27
g
34
%
Saturated Fat
4.9
g
31
%
Cholesterol
0.51
mg
0
%
Sodium
490.39
mg
21
%
Potassium
134.77
mg
4
%
Carbohydrates
68.35
g
23
%
Fiber
2.65
g
11
%
Sugar
41.11
g
46
%
Protein
8.79
g
18
%
Vitamin A
4.76
IU
0
%
Calcium
20.67
mg
2
%
Iron
2.2
mg
12
%
* Percent Daily Values are based on a 2000 calorie diet.
© Copyright Christine Mello for Must Love Home. We would love for you to share a link to this recipe but please do not copy/paste the recipe instructions to websites or social media. We are happy for you to share a photo with a link back to this website instead.