Cook pasta to desired tenderness. Drain and set aside to cool.
While pasta is cooking, heat a large oven-proof skillet over medium-high heat. Add Sausage and cook until the edges start to crisp. Add garlic, green pepper and onion. Lower heat to medium and saute vegetables until tender, 4 - 5 minutes.
Stir in corn, cooled pasta, sauce and Italian seasoning and 1 cup of cheese. Sprinkle with remaining cheese.
Bake on center rack of oven for 10 minutes until cheese is melted and sauce is bubbly.
Nutrition Facts
Nutrition Facts
Smoked Sausage Pasta Skillet Dinner
Amount per Serving
Calories
413
% Daily Value*
Fat
22
g
34
%
Saturated Fat
9
g
56
%
Cholesterol
62
mg
21
%
Sodium
1142
mg
50
%
Potassium
607
mg
17
%
Carbohydrates
35
g
12
%
Fiber
3
g
13
%
Sugar
6
g
7
%
Protein
19
g
38
%
Vitamin A
642
IU
13
%
Vitamin C
21
mg
25
%
Calcium
174
mg
17
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.