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Smoked Sausage Pasta Skillet Dinner

An easy, 30 minute family dinner with sausage, veggies, pasta and red sauce that's tasty eating for any weeknight.
4.80 from 5 votes
Prep Time :5 minutes
Cook Time :25 minutes
Servings :8 servings
Calories :413
Course :Dinner

Ingredients

  • 8 ounces rotini pasta cooked according to package directions
  • 1 pound smoked sausage cut into 1/4 inch thick slices
  • 3 cloves minced garlic
  • 1 green pepper stemmed seeded and diced
  • 1 medium onion diced
  • 1 cup frozen corn
  • 3 cups jar marinara sauce
  • 1 tsp Italian seasoning
  • 2 cups mozzarella cheese shredded

Instructions 

  • Preheat oven to 350°F.
  • Cook pasta to desired tenderness. Drain and set aside to cool.
  • While pasta is cooking, heat a large oven-proof skillet over medium-high heat. Add Sausage and cook until the edges start to crisp. Add garlic, green pepper and onion. Lower heat to medium and saute vegetables until tender, 4 - 5 minutes.
  • Stir in corn, cooled pasta, sauce and Italian seasoning and 1 cup of cheese. Sprinkle with remaining cheese.
  • Bake on center rack of oven for 10 minutes until cheese is melted and sauce is bubbly.

Nutrition Facts

Nutrition Facts
Smoked Sausage Pasta Skillet Dinner
Amount per Serving
Calories
413
% Daily Value*
Fat
 
22
g
34
%
Saturated Fat
 
9
g
56
%
Cholesterol
 
62
mg
21
%
Sodium
 
1142
mg
50
%
Potassium
 
607
mg
17
%
Carbohydrates
 
35
g
12
%
Fiber
 
3
g
13
%
Sugar
 
6
g
7
%
Protein
 
19
g
38
%
Vitamin A
 
642
IU
13
%
Vitamin C
 
21
mg
25
%
Calcium
 
174
mg
17
%
Iron
 
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.

© Copyright Christine Mello for Must Love Home. We would love for you to share a link to this recipe but please do not copy/paste the recipe instructions to websites or social media. We are happy for you to share a photo with a link back to this website instead.