CITRUS STUFFED SPIRAL HAM
Citrus slices, garlic and herbs steam in flavor as this holiday favorite bakes!
Ingredients
- 10 pound spiral sliced bone-in ham
- 1/2 medium orange
- 1/2 medium lemon
- 4 cloves garlic
- 3 fresh thyme sprigs
- 1/4 cup orange marmalade
- 2 tbsp light brown sugar
- 1 tbsp dijon mustard
Instructions
- Preheat oven to 325°F. Line a roasting pan with foil.
- Cut orange, lemon and garlic into thin slices. Insert with the sprigs of fresh thyme in between the spiral ham slices all the way around the ham.
- Transfer the ham, flat side down, into prepared pan. Cover ham with foil.
- Bake ham for 2 hours. Uncover, brush with glaze and return to the oven for 45 minutes until browned and heated thru (140°F).
- Transfer ham to a platter for serving.
- MAKE THE GLAZE:
- In a small bowl, mix the marmalade, brown sugar and mustard until combined. Glaze will be thick.
Nutrition Facts
Nutrition Facts
CITRUS STUFFED SPIRAL HAM
Amount per Serving
Calories
403
% Daily Value*
Fat
27
g
42
%
Saturated Fat
9
g
56
%
Cholesterol
98
mg
33
%
Sodium
1896
mg
82
%
Potassium
464
mg
13
%
Carbohydrates
5
g
2
%
Fiber
1
g
4
%
Sugar
4
g
4
%
Protein
34
g
68
%
Vitamin A
14
IU
0
%
Vitamin C
4
mg
5
%
Calcium
16
mg
2
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
© Copyright Christine Mello for Must Love Home. We would love for you to share a link to this recipe but please do not copy/paste the recipe instructions to websites or social media. We are happy for you to share a photo with a link back to this website instead.