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Marinated Beef Shish Kebab Recipe

Marinated Beef Shish Kebobs are perfect for using less expensive cuts of meat. The marinade makes the beef tender and juicy and so flavorful.
4.04 from 50 votes
Prep Time :3 hours 15 minutes
Cook Time :15 minutes
Total Time :3 hours 30 minutes
Servings :6 servings
Calories :387
Course :Dinner

Ingredients

  • 2 pound chuck roast trimmed, cut into bite-sized pieces
  • 1 medium yellow pepper cut into bite size pieces
  • 1 medium red pepper cut into bite sized pieces
  • 1 medium red onion cut into bit sized pieces

Marinade

  • 3/4 cup Soy Sauce
  • 1/2 cup Brown Sugar
  • 1/3 cup white vinegar
  • 1 tbsp Minced Garlic
  • 1 tsp ground ginger
  • 2 tbsp lime juice about 1/2 lime
  • 1 tsp salt
  • 1/2 tsp pepper

Instructions 

  • Whisk all of the marinade ingredients together in a small bowl. Place the meat in a plastic zip lock bag or an airtight container with a lid. Pour the marinade over the meat and seal the container. Shake the bag or container to evenly distibute the marinade over the meat evenly. let the meat soak in the marinade for at least 3 hours or longer.
  • Soak wooden skewers in water for 30 minutes before grilling to prevent them from burning. After the meat has marinated, take 2 skewers in your hand, place side by side about an inch apart and slice alternating meat and vegetables onto the skewers, making sure that both skewers are going thru each piece.
  • Heat the grill to medium-high or about 400 Degrees and grill for about 7 minutes on each side. Serve hot with your favorite sides.

Chef Tips

NOTE: Using two skewers for each kebab will make turning the kebabs on the grill a breeze!

Nutrition Facts

Nutrition Facts
Marinated Beef Shish Kebab Recipe
Serving Size
 
2 Kebobs
Amount per Serving
Calories
387
% Daily Value*
Fat
 
18
g
28
%
Saturated Fat
 
8
g
50
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
9
g
Cholesterol
 
104
mg
35
%
Sodium
 
2138
mg
93
%
Potassium
 
723
mg
21
%
Carbohydrates
 
25
g
8
%
Fiber
 
1
g
4
%
Sugar
 
20
g
22
%
Protein
 
33
g
66
%
Vitamin A
 
684
IU
14
%
Vitamin C
 
65
mg
79
%
Calcium
 
60
mg
6
%
Iron
 
4
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.

© Copyright Christine Mello for Must Love Home. We would love for you to share a link to this recipe but please do not copy/paste the recipe instructions to websites or social media. We are happy for you to share a photo with a link back to this website instead.