Slow Cooker Garlic Honey Chicken

Slow Cooker Garlic Honey Chicken is tender, slow cooked chicken breasts covered in a sweet, spicy garlic sauce that will have everyone asking for seconds!
Course Dinner, Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 3 hours
Total Time 3 hours 10 minutes
Servings 6
Calories 384kcal
Author Christine Mello



  • 2 pounds chicken breasts boneless, skinless
  • 3/4 cup honey
  • 1 cup soy sauce
  • 1/2 cup Hoisin sauce found in asian aisle of grocery store
  • 2 tbsp sriracha
  • 4 tbsp minced garlic
  • 1 medium sliced green onion
  • fresh parsley and toasted sesame seeds for garnish (optional)


  • Place the chicken in the bottom of the slow cooker. In a medium bowl, mix the honey, soy sauce, Hoisin sauce, sriracha and garlic until combined. Pour over the chicken.
  • Set the slow cooker to high, and cook for 3-4 hours until the chicken is full cooked to 165°F.
  • Remove the chicken from slow cooker, stir the sauce and allow to keep cooking with the lid off to thicken, about 10 minutes as needed.
  • Shred the chicken with 2 forks into bite size pieces. Pour the thickened sauce over the chicken and garnish with sliced green onions, fresh snipped parsley and toasted sesame seeds. (optional).


Serving: 1serving | Calories: 384kcal | Carbohydrates: 49.19g | Protein: 37.45g | Fat: 4.78g | Saturated Fat: 1g | Cholesterol: 97.45mg | Sodium: 2822.95mg | Potassium: 725.24mg | Fiber: 1.21g | Sugar: 41.87g | Vitamin A: 70.29IU | Vitamin C: 7.4mg | Calcium: 36.62mg | Iron: 2.02mg