Oven Chili Cheese Dog


  • Author: Christine
  • Prep Time: 5 minutes
  • Cook Time: 45 minutes
  • Total Time: 50 minutes
  • Yield: 8 hotdogs 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American


Quick and simple, these oven cheese dogs are made right in the pan – with melted cheese, hot chili and a toasty bun. You will love this easy recipe!



  • 1 pkg hot dogs, (8 count)
  • 1 pkg hot dog buns (8  count)
  • 1/4 cup mayonnaise
  • 2 TBSP yellow or stone ground mustard
  • 1 (15 ounce) can No Bean Chili or leftover chili
  • 2 cups cheddar cheese, shredded
  • 1/2 red onion, diced


  1. Preheat oven to 350°. Line 9 x 13 baking pan with foil.
  2. Warm chili in microwave-safe bowl or in a saucepan on the stove.
  3. Separate and open buns. Lightly spread inside of buns with mayonnaise and mustard.
  4. Place a hot dog inside each bun. Pack hot dogs into prepared pan to fit.
  5. Spoon chili over hot dogs, about 2 tablespoons each. Sprinkle shredded cheese over hot dogs, followed by the onions.
  6. Cover pan with foil. Place pan on center rack of oven and bake 45 minutes.
  7. Serve with pickles and potato salad.



Keywords: chili cheese hotdogs