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Best Ever Chicken Salad - Shredded chicken, red bell pepper, green onions, celery, nuts and seasonings make this classic salad a tasty anytime sandwich topping!

Best Ever Chicken Salad Sandwich

Shredded chicken, red bell pepper, green onions, celery, nuts and seasonings make this classic a tasty anytime sandwich topping!

Best Ever Chicken Salad - Shredded chicken, red bell pepper, green onions, celery, nuts and seasonings make this classic salad a tasty anytime sandwich topping!

This Best Ever Chicken Salad Sandwich is totally Yum. With lots of crunch and so much flavor, you’ll start craving this. They’re easy to make too…in just minutes!

Speaking of craving, this chicken salad was so tasty that I broke all my “no eating at night” rules, snuck down to the kitchen and finished it off with crackers. The next day, I totally denied knowing what happened to the leftovers.

Ingredients to make best ever chicken salad.

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INGREDIENTS TO MAKE BEST EVER CHICKEN SALAD

  • Cooked Chicken
  • Mayonnaise – I used regular mayonnaise for this recipe, but light mayo can be substituted to save calories.
  • Celery
  • Red Bell Pepper
  • Sliced Almonds
  • Green Onion
  • Fresh Parsley
  • Whole Grain Mustard
  • Paprika
  • Sourdough Bread

WHAT GOES WITH A CHICKEN SALAD SANDWICH?

For a light meal, a plate of chicken salad sandwiches and big bowl of Copy Cat Olive Garden Salad is a good combo. For a heavier meal, pair the sandwiches with a soup like Roasted Tomato Soup or Old Fashioned Broccoli Cheese Soup.

Best Ever Chicken Salad - Shredded chicken, red bell pepper, green onions, celery, nuts and seasonings make this classic salad a tasty anytime sandwich topping!

HOW LONG DOES CHICKEN SALAD LAST?

Store any leftovers, tightly covered, in the refrigerator for up to 3 to 5 days in the refrigerator. Stir the chicken salad before using as some of the ingredients may start to separate.

Chicken salad can be left out at room temperature for up to 2 hours. After that, the chicken salad should be discarded.

TOOLS TO MAKE THIS RECIPE

Click on the links below to see the items used to make this recipe. Visit my Kitchen Essentials Shop to see all our favorites.

Mixing Bowls – for whipping and mixing the ingredients.

Print

Best Ever Chicken Salad

  • Author: Christine Mello
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
  • Category: Salad
  • Cuisine: American

Description

Shredded chicken, red bell pepper, green onions, celery, nuts and seasonings make this classic a tasty anytime sandwich topping!


Scale

Ingredients

  • 3 cups cooked chicken, shredded
  • 1 cup mayonnaise
  • 1/4 cup sliced celery
  • 1/4 cup red bell pepper, diced
  • 1/4 cup sliced almonds
  • 2 TBSP green onion, thinly sliced (green only)
  • 1 TBSP fresh chopped parsley
  • 1/2 tsp whole grain mustard
  • 1/4 tsp sweet paprika
  • 1/4 tsp ground black pepper
  • salt to taste
  • sourdough bread slices

 


Instructions

  1. Measure all ingredients into a large mixing bowl. Stir to combine.
  2. Serve right away or cover with plastic wrap and refrigerate for at least 1 hour to let flavors blend.
  3. Spread on bread slice, top with greens and another slice of bread. Garnish with tomato and pickle!

 


Notes

Refrigerate leftover chicken salad tightly covered for 3 – 5 days.

© Copyright Christine Mello for Must Love Home. We would love for you to share a link to this recipe but please do not copy/paste the recipe instructions to websites or social media. We are happy for you to share a photo with a link back to this website instead.

Best Ever Chicken Salad - Shredded chicken, red bell pepper, green onions, celery, nuts and seasonings make this classic salad a tasty anytime sandwich topping!

If you made this recipe, please leave a comment and rating below. I would appreciate the chance to troubleshoot any issues you might have had before you leave the rating!

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